What You Need:
Tilapia fillets, large – 2
Butter – 1/4 cup
Garlic, minced – 2 cloves
Worchestershire sauce – 1/2 Tsp
Cajun Seasoning – 1/2 Tsp
Salt – 1/2 Tsp
Parsley, fresh – 1 Tbsp
Chives 2 Tsp
Bread Crumbs – 1/4 cup
Cooking Method:
Preheat oven to 400F. Grease a baking dish and place the tilapia fillets in the baking dish.
In a saucepan over medium heat combine butter, garlic, Worcestershire sauce, Cajun seasoning, Salt, pepper, parsley, and chives. Cook for 3 minutes.
Using a brush, brush both side of the fillets with butter sauce mixture.
With remaining butter mixture, mix in bread crumbs. Sprinkle breadcrumb mixture over top of fillets.
Bake in preheated oven for 10 minutes, or until fish is translucent and flakes easily. Enjoy!